09d0_1ad9
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is HpyCH4IV and is obtained from the bacteria Helicobacter pylori CH4.
HpyCH4IV cuts the DNA sequence as follows: 5'-A|CGT-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Correct B. overhang end Incorrect C. straight edge Incorrect D. blunt end Incorrect E. hanger end Incorrect MC7f5a_62ce
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is Cfr42I and is obtained from the bacteria Citrobacter freundii RFL42.
Cfr42I cuts the DNA sequence as follows: 5'-CCGC|GG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. sticky end Correct C. blunt end Incorrect D. straight edge Incorrect E. hanger end Incorrect MC04e9_56d8
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is KspI and is obtained from the bacteria Kluyvera species.
KspI cuts the DNA sequence as follows: 5'-CCGC|GG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. blunt end Incorrect C. hanger end Incorrect D. straight edge Incorrect E. sticky end Correct MC7140_36cf
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is SpeI and is obtained from the bacteria Sphaerotilus natans.
SpeI cuts the DNA sequence as follows: 5'-A|CTAGT-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. blunt end Incorrect B. sticky end Correct C. straight edge Incorrect D. overhang end Incorrect E. hanger end Incorrect MCb745_02f1
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is ApaLI and is obtained from the bacteria Acetobacter pasteurianus.
ApaLI cuts the DNA sequence as follows: 5'-G|TGCAC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. sticky end Correct C. hanger end Incorrect D. blunt end Incorrect E. straight edge Incorrect MC4c66_8cf2
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BspTI and is obtained from the bacteria Bacillus species RFL1265.
BspTI cuts the DNA sequence as follows: 5'-C|TTAAG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. straight edge Incorrect C. hanger end Incorrect D. blunt end Incorrect E. sticky end Correct MC00ab_252c
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is HpaI and is obtained from the bacteria Haemophilus parainfluenzae.
HpaI cuts the DNA sequence as follows: 5'-GTT|AAC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. overhang end Incorrect C. sticky end Incorrect D. blunt end Correct E. straight edge Incorrect MC5f6d_dc75
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is MvnI and is obtained from the bacteria Methanococcus vannielii.
MvnI cuts the DNA sequence as follows: 5'-CG|CG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. blunt end Correct B. overhang end Incorrect C. hanger end Incorrect D. sticky end Incorrect E. straight edge Incorrect MC5b66_5ca3
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is SfoI and is obtained from the bacteria Serratia fonticola.
SfoI cuts the DNA sequence as follows: 5'-GGC|GCC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Incorrect B. blunt end Correct C. hanger end Incorrect D. overhang end Incorrect E. straight edge Incorrect MC4117_5336
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BsiWI and is obtained from the bacteria Bacillus species BsiW.
BsiWI cuts the DNA sequence as follows: 5'-C|GTACG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Correct B. hanger end Incorrect C. blunt end Incorrect D. overhang end Incorrect E. straight edge Incorrect MCe593_5336
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BspANI and is obtained from the bacteria Bacillus species AN.
BspANI cuts the DNA sequence as follows: 5'-GG|CC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Incorrect B. hanger end Incorrect C. blunt end Correct D. overhang end Incorrect E. straight edge Incorrect MC7dcf_6e3d
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is StuI and is obtained from the bacteria Streptomyces tubercidicus.
StuI cuts the DNA sequence as follows: 5'-AGG|CCT-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. straight edge Incorrect B. hanger end Incorrect C. blunt end Correct D. overhang end Incorrect E. sticky end Incorrect MC6fc2_8637
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is AluBI and is obtained from the bacteria Arthrobacter luteus B.
AluBI cuts the DNA sequence as follows: 5'-AG|CT-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. blunt end Correct B. hanger end Incorrect C. straight edge Incorrect D. overhang end Incorrect E. sticky end Incorrect MCc4cf_f4f2
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is EsaBC3I and is obtained from the bacteria Environmental sample BC3.
EsaBC3I cuts the DNA sequence as follows: 5'-TC|GA-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Incorrect B. straight edge Incorrect C. overhang end Incorrect D. hanger end Incorrect E. blunt end Correct MC89fa_8cf2
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BlnI and is obtained from the bacteria Brevibacterium linens.
BlnI cuts the DNA sequence as follows: 5'-C|CTAGG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. straight edge Incorrect C. hanger end Incorrect D. blunt end Incorrect E. sticky end Correct MC8409_595c
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is AclI and is obtained from the bacteria Acinetobacter calcoaceticus M4.
AclI cuts the DNA sequence as follows: 5'-AA|CGTT-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. overhang end Incorrect C. straight edge Incorrect D. sticky end Correct E. blunt end Incorrect MCed6f_ca44
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is ClaI and is obtained from the bacteria Caryophanon latum L.
ClaI cuts the DNA sequence as follows: 5'-AT|CGAT-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. sticky end Correct C. hanger end Incorrect D. straight edge Incorrect E. blunt end Incorrect MC4e6d_2edd
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BsuRI and is obtained from the bacteria Bacillus subtilis strain R.
BsuRI cuts the DNA sequence as follows: 5'-GG|CC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. blunt end Correct B. straight edge Incorrect C. sticky end Incorrect D. overhang end Incorrect E. hanger end Incorrect MC6ac1_8b24
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is Acc65I and is obtained from the bacteria Acinetobacter calcoaceticus 65.
Acc65I cuts the DNA sequence as follows: 5'-G|GTACC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. blunt end Incorrect C. straight edge Incorrect D. sticky end Correct E. hanger end Incorrect MC6f2c_deb7
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is Sth302II and is obtained from the bacteria Streptococcus thermophilus CNRZ302.
Sth302II cuts the DNA sequence as follows: 5'-CC|GG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. straight edge Incorrect C. hanger end Incorrect D. sticky end Incorrect E. blunt end Correct MCd8cc_7b7b
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BsiSI and is obtained from the bacteria Bacillus species BsiS.
BsiSI cuts the DNA sequence as follows: 5'-C|CGG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. blunt end Incorrect C. overhang end Incorrect D. sticky end Correct E. straight edge Incorrect MCd1e2_dc75
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is KasI and is obtained from the bacteria Kluyvera ascorbata.
KasI cuts the DNA sequence as follows: 5'-G|GCGCC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. blunt end Incorrect B. overhang end Incorrect C. hanger end Incorrect D. sticky end Correct E. straight edge Incorrect MCc534_8bbb
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is TaqI and is obtained from the bacteria Thermus aquaticus YTI.
TaqI cuts the DNA sequence as follows: 5'-T|CGA-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Correct B. straight edge Incorrect C. blunt end Incorrect D. overhang end Incorrect E. hanger end Incorrect MC6f04_56d8
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is DpnI and is obtained from the bacteria Diplococcus pneumoniae.
DpnI cuts the DNA sequence as follows: 5'-GA|TC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. blunt end Correct C. hanger end Incorrect D. straight edge Incorrect E. sticky end Incorrect MC3903_0b19
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is PvuII and is obtained from the bacteria Proteus vulgaris.
PvuII cuts the DNA sequence as follows: 5'-CAG|CTG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. overhang end Incorrect C. straight edge Incorrect D. blunt end Correct E. sticky end Incorrect MC7bc4_f3ca
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is VneI and is obtained from the bacteria Vibrio nereis 18.
VneI cuts the DNA sequence as follows: 5'-G|TGCAC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Correct B. overhang end Incorrect C. hanger end Incorrect D. straight edge Incorrect E. blunt end Incorrect MCccf2_f66c
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is Eco52I and is obtained from the bacteria Escherichia coli RFL52.
Eco52I cuts the DNA sequence as follows: 5'-C|GGCCG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Correct B. overhang end Incorrect C. blunt end Incorrect D. hanger end Incorrect E. straight edge Incorrect MC9b0c_cfe2
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is SstI and is obtained from the bacteria Streptomyces stanford.
SstI cuts the DNA sequence as follows: 5'-GAGCT|C-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. sticky end Correct C. blunt end Incorrect D. hanger end Incorrect E. straight edge Incorrect MC972a_50f5
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BseAI and is obtained from the bacteria Bacillus sphaericus BseA.
BseAI cuts the DNA sequence as follows: 5'-T|CCGGA-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. hanger end Incorrect C. blunt end Incorrect D. sticky end Correct E. straight edge Incorrect MC4877_5b52
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BspOI and is obtained from the bacteria Bacillus sphaericus RFL3.
BspOI cuts the DNA sequence as follows: 5'-GCTAG|C-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. blunt end Incorrect B. overhang end Incorrect C. sticky end Correct D. straight edge Incorrect E. hanger end Incorrect MC02b4_1cd3
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is SnaBI and is obtained from the bacteria Sphaerotilus natans.
SnaBI cuts the DNA sequence as follows: 5'-TAC|GTA-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. blunt end Correct B. sticky end Incorrect C. hanger end Incorrect D. straight edge Incorrect E. overhang end Incorrect MCb695_0473
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is Cfr9I and is obtained from the bacteria Citrobacter freundii.
Cfr9I cuts the DNA sequence as follows: 5'-C|CCGGG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. blunt end Incorrect B. overhang end Incorrect C. straight edge Incorrect D. hanger end Incorrect E. sticky end Correct MC0d37_5445
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is DraI and is obtained from the bacteria Deinococcus radiophilus.
DraI cuts the DNA sequence as follows: 5'-TTT|AAA-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. straight edge Incorrect C. sticky end Incorrect D. blunt end Correct E. overhang end Incorrect MC753f_7ed7
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is PspLI and is obtained from the bacteria Pseudomonas species L.
PspLI cuts the DNA sequence as follows: 5'-C|GTACG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. straight edge Incorrect C. blunt end Incorrect D. sticky end Correct E. overhang end Incorrect MC65b2_2357
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is MscI and is obtained from the bacteria Micrococcus species.
MscI cuts the DNA sequence as follows: 5'-TGG|CCA-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. sticky end Incorrect C. straight edge Incorrect D. blunt end Correct E. hanger end Incorrect MC7950_0b6e
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BssNAI and is obtained from the bacteria Bacillus stearothermophilus NA.
BssNAI cuts the DNA sequence as follows: 5'-GTA|TAC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. straight edge Incorrect B. blunt end Correct C. hanger end Incorrect D. sticky end Incorrect E. overhang end Incorrect MC4304_ca44
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is Mph1103I and is obtained from the bacteria Moraxella phenylpyruvica RFL1103.
Mph1103I cuts the DNA sequence as follows: 5'-ATGCA|T-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. sticky end Correct C. hanger end Incorrect D. straight edge Incorrect E. blunt end Incorrect MC9698_123f
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is VspI and is obtained from the bacteria Vibrio species 343.
VspI cuts the DNA sequence as follows: 5'-AT|TAAT-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Correct B. blunt end Incorrect C. overhang end Incorrect D. straight edge Incorrect E. hanger end Incorrect MCd352_deb7
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is FspI and is obtained from the bacteria Fischerella species.
FspI cuts the DNA sequence as follows: 5'-TGC|GCA-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. straight edge Incorrect C. hanger end Incorrect D. sticky end Incorrect E. blunt end Correct MC5bde_ed99
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BsnI and is obtained from the bacteria Bacillus species SJN7.
BsnI cuts the DNA sequence as follows: 5'-GG|CC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. overhang end Incorrect C. sticky end Incorrect D. straight edge Incorrect E. blunt end Correct MC7298_cfe2
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is MauBI and is obtained from the bacteria Microbacterium aurum RFL2.
MauBI cuts the DNA sequence as follows: 5'-CG|CGCGCG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. sticky end Correct C. blunt end Incorrect D. hanger end Incorrect E. straight edge Incorrect MC8411_79e0
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is Aor13HI and is obtained from the bacteria Acidiphilium organovorum 13H.
Aor13HI cuts the DNA sequence as follows: 5'-T|CCGGA-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Correct B. straight edge Incorrect C. hanger end Incorrect D. blunt end Incorrect E. overhang end Incorrect MC53b0_629b
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is CciNI and is obtained from the bacteria Curtobacterium citreum N.
CciNI cuts the DNA sequence as follows: 5'-GC|GGCCGC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. blunt end Incorrect B. hanger end Incorrect C. straight edge Incorrect D. sticky end Correct E. overhang end Incorrect MC3bb4_d46f
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BstKTI and is obtained from the bacteria Bacillus stearothermophilus KT.
BstKTI cuts the DNA sequence as follows: 5'-GAT|C-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Correct B. hanger end Incorrect C. overhang end Incorrect D. blunt end Incorrect E. straight edge Incorrect MCbad1_deb7
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is NsbI and is obtained from the bacteria Neisseria subflava Va-1.
NsbI cuts the DNA sequence as follows: 5'-TGC|GCA-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. straight edge Incorrect C. hanger end Incorrect D. sticky end Incorrect E. blunt end Correct MC72e5_7ed7
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is AflII and is obtained from the bacteria Anabaena flos-aquae.
AflII cuts the DNA sequence as follows: 5'-C|TTAAG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. straight edge Incorrect C. blunt end Incorrect D. sticky end Correct E. overhang end Incorrect MCf6f1_252c
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is SspDI and is obtained from the bacteria Sphingomonas species RFL1.
SspDI cuts the DNA sequence as follows: 5'-G|GCGCC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. overhang end Incorrect C. sticky end Correct D. blunt end Incorrect E. straight edge Incorrect MCfe0b_123f
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is Zsp2I and is obtained from the bacteria Zoogloea species 2.
Zsp2I cuts the DNA sequence as follows: 5'-ATGCA|T-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Correct B. blunt end Incorrect C. overhang end Incorrect D. straight edge Incorrect E. hanger end Incorrect MCaac5_8b81
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is EgeI and is obtained from the bacteria Enterobacter gergoviae NA.
EgeI cuts the DNA sequence as follows: 5'-GGC|GCC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. straight edge Incorrect B. sticky end Incorrect C. overhang end Incorrect D. hanger end Incorrect E. blunt end Correct MC14e2_8cf2
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is PdiI and is obtained from the bacteria Pseudomonas diminuta Mck 33-321.
PdiI cuts the DNA sequence as follows: 5'-GCC|GGC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. straight edge Incorrect C. hanger end Incorrect D. blunt end Correct E. sticky end Incorrect MCd945_1cda
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BstAFI and is obtained from the bacteria Bacillus stearothermophilus AF.
BstAFI cuts the DNA sequence as follows: 5'-C|TTAAG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Correct B. hanger end Incorrect C. overhang end Incorrect D. straight edge Incorrect E. blunt end Incorrect MCcf55_6e64
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is Hin1II and is obtained from the bacteria Haemophilus influenzae RFL1.
Hin1II cuts the DNA sequence as follows: 5'-CATG|-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. straight edge Incorrect C. blunt end Incorrect D. sticky end Correct E. hanger end Incorrect MCfe2e_0457
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BsrGI and is obtained from the bacteria Bacillus stearothermophilus GR75.
BsrGI cuts the DNA sequence as follows: 5'-T|GTACA-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. blunt end Incorrect C. sticky end Correct D. hanger end Incorrect E. straight edge Incorrect MC2512_a9b4
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is AccII and is obtained from the bacteria Acinetobacter calcoaceticus.
AccII cuts the DNA sequence as follows: 5'-CG|CG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Incorrect B. straight edge Incorrect C. hanger end Incorrect D. overhang end Incorrect E. blunt end Correct MCb4a0_f65a
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is DinI and is obtained from the bacteria Deinococcus indicus.
DinI cuts the DNA sequence as follows: 5'-GGC|GCC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. blunt end Correct C. straight edge Incorrect D. hanger end Incorrect E. sticky end Incorrect MCc5c8_0624
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is Bsp120I and is obtained from the bacteria Bacillus species RFL120.
Bsp120I cuts the DNA sequence as follows: 5'-G|GGCCC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Correct B. blunt end Incorrect C. hanger end Incorrect D. straight edge Incorrect E. overhang end Incorrect MC9fef_0d13
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is Vha464I and is obtained from the bacteria Vibrio harveyi 464.
Vha464I cuts the DNA sequence as follows: 5'-C|TTAAG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Correct B. straight edge Incorrect C. blunt end Incorrect D. hanger end Incorrect E. overhang end Incorrect MC37ec_aa90
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is AcvI and is obtained from the bacteria Aeromonas caviae.
AcvI cuts the DNA sequence as follows: 5'-CAC|GTG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Incorrect B. blunt end Correct C. straight edge Incorrect D. hanger end Incorrect E. overhang end Incorrect MC21a7_9a7b
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is ChaI and is obtained from the bacteria Corynebacterium halofytica.
ChaI cuts the DNA sequence as follows: 5'-GATC|-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. straight edge Incorrect C. blunt end Incorrect D. overhang end Incorrect E. sticky end Correct MCbb15_0624
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is FaeI and is obtained from the bacteria Flavobacterium aquatile N3.
FaeI cuts the DNA sequence as follows: 5'-CATG|-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Correct B. blunt end Incorrect C. hanger end Incorrect D. straight edge Incorrect E. overhang end Incorrect MC9892_03ff
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is Csp6I and is obtained from the bacteria Corynebacterium species RFL6.
Csp6I cuts the DNA sequence as follows: 5'-G|TAC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. blunt end Incorrect C. overhang end Incorrect D. straight edge Incorrect E. sticky end Correct MCfdc7_c2b9
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is SgfI and is obtained from the bacteria Streptomyces griseoruber.
SgfI cuts the DNA sequence as follows: 5'-GCGAT|CGC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. straight edge Incorrect C. overhang end Incorrect D. blunt end Incorrect E. sticky end Correct MCadb3_d379
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is ZraI and is obtained from the bacteria Zoogloea ramigera 11.
ZraI cuts the DNA sequence as follows: 5'-GAC|GTC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Incorrect B. straight edge Incorrect C. overhang end Incorrect D. blunt end Correct E. hanger end Incorrect MC8948_90fc
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is EheI and is obtained from the bacteria Erwinia herbicola 9/5.
EheI cuts the DNA sequence as follows: 5'-GGC|GCC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. straight edge Incorrect C. overhang end Incorrect D. sticky end Incorrect E. blunt end Correct MC222f_56d8
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is Bsp13I and is obtained from the bacteria Bacillus species 13.
Bsp13I cuts the DNA sequence as follows: 5'-T|CCGGA-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. blunt end Incorrect C. hanger end Incorrect D. straight edge Incorrect E. sticky end Correct MCc8c3_dc75
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BspDI and is obtained from the bacteria Bacillus species.
BspDI cuts the DNA sequence as follows: 5'-AT|CGAT-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. blunt end Incorrect B. overhang end Incorrect C. hanger end Incorrect D. sticky end Correct E. straight edge Incorrect MC5426_25dc
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is TagI and is obtained from the bacteria Thermocrispum agreste.
TagI cuts the DNA sequence as follows: 5'-AC|GT-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Incorrect B. hanger end Incorrect C. straight edge Incorrect D. blunt end Correct E. overhang end Incorrect MCc107_5b52
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is PinAI and is obtained from the bacteria Pseudomonas inequalis.
PinAI cuts the DNA sequence as follows: 5'-A|CCGGT-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. blunt end Incorrect B. overhang end Incorrect C. sticky end Correct D. straight edge Incorrect E. hanger end Incorrect MC84c4_8b81
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is NaeI and is obtained from the bacteria Nocardia aerocolonigenes.
NaeI cuts the DNA sequence as follows: 5'-GCC|GGC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. straight edge Incorrect B. sticky end Incorrect C. overhang end Incorrect D. hanger end Incorrect E. blunt end Correct MC504b_5445
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is AspLEI and is obtained from the bacteria Arthrobacter species LE3860.
AspLEI cuts the DNA sequence as follows: 5'-GCG|C-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. straight edge Incorrect C. sticky end Correct D. blunt end Incorrect E. overhang end Incorrect MCde30_2e5c
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is PabI and is obtained from the bacteria Pyrococcus abyssi.
PabI cuts the DNA sequence as follows: 5'-GTA|C-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. blunt end Incorrect C. hanger end Incorrect D. sticky end Correct E. straight edge Incorrect MC6008_d46f
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BglII and is obtained from the bacteria Bacillus globigii.
BglII cuts the DNA sequence as follows: 5'-A|GATCT-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Correct B. hanger end Incorrect C. overhang end Incorrect D. blunt end Incorrect E. straight edge Incorrect MC8b67_214e
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is FnuDII and is obtained from the bacteria Fusobacterium nucleatum D.
FnuDII cuts the DNA sequence as follows: 5'-CG|CG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. blunt end Correct B. straight edge Incorrect C. hanger end Incorrect D. overhang end Incorrect E. sticky end Incorrect MC42dd_b830
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is MroI and is obtained from the bacteria Micrococcus roseus.
MroI cuts the DNA sequence as follows: 5'-T|CCGGA-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. blunt end Incorrect B. hanger end Incorrect C. overhang end Incorrect D. straight edge Incorrect E. sticky end Correct MC71eb_a003
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is Asp718I and is obtained from the bacteria Achromobacter species 718.
Asp718I cuts the DNA sequence as follows: 5'-G|GTACC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. straight edge Incorrect B. hanger end Incorrect C. sticky end Correct D. blunt end Incorrect E. overhang end Incorrect MC0af5_7260
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is XmaI and is obtained from the bacteria Xanthomonas malvacearum.
XmaI cuts the DNA sequence as follows: 5'-C|CCGGG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. straight edge Incorrect B. sticky end Correct C. blunt end Incorrect D. hanger end Incorrect E. overhang end Incorrect MCadff_4a80
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BseCI and is obtained from the bacteria Bacillus species.
BseCI cuts the DNA sequence as follows: 5'-AT|CGAT-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. overhang end Incorrect C. blunt end Incorrect D. straight edge Incorrect E. sticky end Correct MCac11_a97b
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is MspI and is obtained from the bacteria Moraxella species ATCC 49670.
MspI cuts the DNA sequence as follows: 5'-C|CGG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. blunt end Incorrect C. sticky end Correct D. straight edge Incorrect E. hanger end Incorrect MC38d5_cfe2
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is Bpu14I and is obtained from the bacteria Bacillus pumilus 14.
Bpu14I cuts the DNA sequence as follows: 5'-TT|CGAA-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. sticky end Correct C. blunt end Incorrect D. hanger end Incorrect E. straight edge Incorrect MC9a1f_8411
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is AspA2I and is obtained from the bacteria Arthrobacter species A2.
AspA2I cuts the DNA sequence as follows: 5'-C|CTAGG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. straight edge Incorrect C. sticky end Correct D. overhang end Incorrect E. blunt end Incorrect MC5051_1ad9
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is RsaI and is obtained from the bacteria Rhodopseudomonas sphaeroides.
RsaI cuts the DNA sequence as follows: 5'-GT|AC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Incorrect B. overhang end Incorrect C. straight edge Incorrect D. blunt end Correct E. hanger end Incorrect MC8e40_d323
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is HindIII and is obtained from the bacteria Haemophilus influenzae Rd.
HindIII cuts the DNA sequence as follows: 5'-A|AGCTT-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. sticky end Correct C. straight edge Incorrect D. overhang end Incorrect E. blunt end Incorrect MCc7e8_c0b4
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is NlaIII and is obtained from the bacteria Neisseria lactamica.
NlaIII cuts the DNA sequence as follows: 5'-CATG|-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. blunt end Incorrect B. hanger end Incorrect C. overhang end Incorrect D. sticky end Correct E. straight edge Incorrect MC58c7_7057
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is RsaNI and is obtained from the bacteria Rhodopseudomonas sphaeroides N.
RsaNI cuts the DNA sequence as follows: 5'-G|TAC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. straight edge Incorrect B. hanger end Incorrect C. sticky end Correct D. overhang end Incorrect E. blunt end Incorrect MCeea3_c5e2
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is TaiI and is obtained from the bacteria Thermus aquaticus cs1-331.
TaiI cuts the DNA sequence as follows: 5'-ACGT|-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. blunt end Incorrect B. straight edge Incorrect C. hanger end Incorrect D. sticky end Correct E. overhang end Incorrect MC5626_4654
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is PalAI and is obtained from the bacteria Pseudomonas alcaligenes BS17.
PalAI cuts the DNA sequence as follows: 5'-GG|CGCGCC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. blunt end Incorrect B. sticky end Correct C. hanger end Incorrect D. overhang end Incorrect E. straight edge Incorrect MCda45_08c8
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BstZI and is obtained from the bacteria Bacillus stearothermophilus Z130.
BstZI cuts the DNA sequence as follows: 5'-C|GGCCG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. blunt end Incorrect B. sticky end Correct C. overhang end Incorrect D. straight edge Incorrect E. hanger end Incorrect MCb0b0_90fc
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is SfuI and is obtained from the bacteria Streptomyces fulvissimus.
SfuI cuts the DNA sequence as follows: 5'-TT|CGAA-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. straight edge Incorrect C. overhang end Incorrect D. sticky end Correct E. blunt end Incorrect MC8145_f65a
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is Sse8387I and is obtained from the bacteria Streptomyces species 8387.
Sse8387I cuts the DNA sequence as follows: 5'-CCTGCA|GG-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. blunt end Incorrect C. straight edge Incorrect D. hanger end Incorrect E. sticky end Correct MCcf8d_12ca
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is GlaI and is obtained from the bacteria Glacial ice bacterium GL29.
GlaI cuts the DNA sequence as follows: 5'-GC|GC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. blunt end Correct C. sticky end Incorrect D. straight edge Incorrect E. overhang end Incorrect MCb086_f2c4
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BcuI and is obtained from the bacteria Bacillus coagulans Vs 29-022.
BcuI cuts the DNA sequence as follows: 5'-A|CTAGT-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. sticky end Correct C. overhang end Incorrect D. blunt end Incorrect E. straight edge Incorrect MC7504_f65a
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BstHHI and is obtained from the bacteria Bacillus stearothermophilus HH.
BstHHI cuts the DNA sequence as follows: 5'-GCG|C-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. overhang end Incorrect B. blunt end Incorrect C. straight edge Incorrect D. hanger end Incorrect E. sticky end Correct MC1344_a5e4
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is ScaI and is obtained from the bacteria Streptomyces caespitosus.
ScaI cuts the DNA sequence as follows: 5'-AGT|ACT-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. blunt end Correct B. sticky end Incorrect C. overhang end Incorrect D. hanger end Incorrect E. straight edge Incorrect MC678d_a06a
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is Ppu10I and is obtained from the bacteria Pseudomonas putida RFL10.
Ppu10I cuts the DNA sequence as follows: 5'-A|TGCAT-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. straight edge Incorrect B. overhang end Incorrect C. hanger end Incorrect D. sticky end Correct E. blunt end Incorrect MC3e1b_0693
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is NruI and is obtained from the bacteria Nocardia rubra ATCC 15906.
NruI cuts the DNA sequence as follows: 5'-TCG|CGA-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. straight edge Incorrect B. sticky end Incorrect C. hanger end Incorrect D. blunt end Correct E. overhang end Incorrect MCa840_6e3d
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is PspOMI and is obtained from the bacteria Pseudomonas species OM2164.
PspOMI cuts the DNA sequence as follows: 5'-G|GGCCC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. straight edge Incorrect B. hanger end Incorrect C. blunt end Incorrect D. overhang end Incorrect E. sticky end Correct MC31d6_8bbb
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is Ecl136II and is obtained from the bacteria Enterobacter cloacae RFL136.
Ecl136II cuts the DNA sequence as follows: 5'-GAG|CTC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. sticky end Incorrect B. straight edge Incorrect C. blunt end Correct D. overhang end Incorrect E. hanger end Incorrect MCfbe9_90fc
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is EcoRV and is obtained from the bacteria Escherichia coli J62 pLG74.
EcoRV cuts the DNA sequence as follows: 5'-GAT|ATC-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. straight edge Incorrect C. overhang end Incorrect D. sticky end Incorrect E. blunt end Correct MC739f_3a71
Restriction enzymes are proteins that cut DNA at specific sequences to produce fragments for further study. These enzymes are obtained from various types of bacteria and have the ability to recognize short nucleotide sequences within a larger DNA molecule.
The restriction enzyme we are focusing on is BstBI and is obtained from the bacteria Bacillus stearothermophilus B225.
BstBI cuts the DNA sequence as follows: 5'-TT|CGAA-3' where the '|' indicates the cut location.
Based on this info, can you identify the type of cut this enzyme makes?
A. hanger end Incorrect B. sticky end Correct C. overhang end Incorrect D. straight edge Incorrect E. blunt end Incorrect