8: Enzyme Inhibition
Students classify inhibition type (competitive, noncompetitive, uncompetitive, mixed) from changes in Km and Vmax in Michaelis-Menten data, and interpret inhibitor effects on Lineweaver-Burk plots.
LibreTexts reference: Unit 2, Chapter 3: Enzyme Inhibition 
Matching Enzyme Catalytic Mechanisms to Definitions
Click to show Matching Enzyme Catalytic Mechanisms to Definitions example problem
Match each of the following mechanisms of enzyme catalysis with their corresponding definitions.
Note: Each choice will be used exactly once.
| Your Choice | Prompt | |
|---|---|---|
| 1. Acid-base catalysis | ||
| 2. Metal Ion and Electrostatic Catalysis | ||
| 3. ATP Hydrolysis | ||
| 4. Bond Strain or Distortion |
Drag one of the choices below:
- A. Transfer of a proton improves the departure of an unstable leaving group.
- B. A charged ion stabilizes areas with too many electrons during a reaction step.
- C. The molecular arrangement of the substrate is structurally destabilized.
- D. A high energy molecule is broken down to drive conformational shifts.
True/False Statements About Enzyme Catalytic Strategies
Click to show True/False Statements About Enzyme Catalytic Strategies example problem
Which one of the following statements is FALSE about Enzyme Catalytic Strategies and Methods for Lowering Activation Energy?
True/False Statements About Chymotrypsin Function
Click to show True/False Statements About Chymotrypsin Function example problem
Which one of the following statements is TRUE about the enzyme function of Chymotrypsin?
True/False Statements About Enzyme Inhibitors
Click to show True/False Statements About Enzyme Inhibitors example problem
Which one of the following statements is FALSE about enzyme inhibitors?
Enzyme Catalysis Mechanisms from Definitions
Click to show Enzyme Catalysis Mechanisms from Definitions example problem
Which one of the following mechanisms of enzyme catalysis correspond to the definition 'The spatial arrangement of atoms influences ionization and electron flow.'.
Cleavage Sites for Chymotrypsin Digestion of Peptides
Click to show Cleavage Sites for Chymotrypsin Digestion of Peptides example problem
Your professor provides your group with a peptide that will be the focus of your next enzymatic digestion experiment. Before performing the reaction, you are asked to predict where cleavage is most likely to occur under the planned conditions.
The peptide sequence is:
NH3+—Cys—Lys—Ser—Arg—Ser—Cys—Leu—Ala—COO–
You will be incubating the peptide with chymotrypsin in a buffered solution at physiological pH. Following digestion, you will analyze the products using mass spectrometry.
Which peptide bond will most likely to be cleaved during the incubation?
Enzyme Inhibition Type from Metabolic Pathway Descriptions (BCHM 355)
Click to show Enzyme Inhibition Type from Metabolic Pathway Descriptions (BCHM 355) example problem
A series of enzymes catalyze the reactions in the following metabolic pathway:
| E1 | E2 | E3 | E4 | E5 | E6 | |||||||
| D | → | E | → | F | → | G | → | H | → | I | → | J |
Understanding the type of enzyme inhibition or activation is crucial for developing effective drugs and understanding metabolic regulation.
enzyme 1 converts substrate D into product E.The end product J of this pathway binds to enzyme 1and its substrate in the active site at the same time.
This binding decreases the activity of the enzyme.
Determine the type of enzyme inhibition or activation described:
Enzyme Inhibition Type from Enzyme Activity Data
Click to show Enzyme Inhibition Type from Enzyme Activity Data example problem
Michaelis-Menten Kinetics and Inhibition Type Determination
The table below presents data on enzyme activity measured as initial reaction velocities (V0) with and without the presence of an inhibitor at various substrate concentrations ([S]).
| substrate concentration, [S] |
initial reaction velocity no inhibitor V0 (–inh) |
initial reaction velocity with inhibitor V0 (+inh) |
|---|---|---|
| 0.001 | 33.4 | 0.1 |
| 0.002 | 50.0 | 0.2 |
| 0.005 | 71.5 | 0.5 |
| 0.010 | 83.4 | 1.0 |
| 0.020 | 91.0 | 2.0 |
| 0.050 | 96.2 | 4.8 |
| 0.100 | 98.1 | 9.1 |
| 0.200 | 99.1 | 16.7 |
| 0.500 | 99.7 | 33.4 |
| 1.000 | 99.9 | 50.0 |
| 2.000 | 100.0 | 66.7 |
Based on the data provided, determine the type of inhibition show by the inhibitor. Consider how the addition of the inhibitor affects the initial reaction velocities (V0) at various substrate concentrations ([S]).