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9: Enzyme Kinetics

Students measure lactase reaction rates at different substrate concentrations, plot velocity data, and analyze how temperature, pH, or inhibitors affect enzyme activity in a laboratory setting.

Michaelis-Menten Constant (Km) from Enzyme Activity Data

Click to show Michaelis-Menten Constant (Km) from Enzyme Activity Data example problem

Michaelis-Menten question. The following question refers to the table (below) of enzyme activity.

substrate
concentration, [S]
initial reaction
velocity
V0
0.001  12.8 
0.002  23.4 
0.005  46.7 
0.010  70.0 
0.020  93.4 
0.050  116.7 
0.100  127.3 
0.200  133.4 
0.500  137.3 
1.000  138.7 
2.000  139.4 
5.000  139.8 
10.000  139.9 
20.000  140.0 

Using the table (above), calculate the value for the Michaelis-Menten constant, KM.

 

Enzyme Inhibition Type from Enzyme Activity Data

Click to show Enzyme Inhibition Type from Enzyme Activity Data example problem

Michaelis-Menten Kinetics and Inhibition Type Determination
The table below presents data on enzyme activity measured as initial reaction velocities (V0) with and without the presence of an inhibitor at various substrate concentrations ([S]).

substrate
concentration, [S]
initial reaction
velocity no inhibitor
V0 (–inh)
initial reaction
velocity with inhibitor
V0 (+inh)
0.001  16.7  13.4 
0.002  28.6  20.0 
0.005  50.0  28.6 
0.010  66.7  33.4 
0.020  80.0  36.4 
0.050  91.0  38.5 
0.100  95.3  39.3 
0.200  97.6  39.7 
0.500  99.1  39.9 
1.000  99.6  40.0 
2.000  99.8  40.0 
5.000  100.0  40.0 

Based on the data provided, determine the type of inhibition show by the inhibitor. Consider how the addition of the inhibitor affects the initial reaction velocities (V0) at various substrate concentrations ([S]).